Thursday, September 5, 2013

Put a lid on it

I really don't care to make lidded containers. I stress too much about whether or not the lids will fit. This year I am forcing myself to just do it. Practice makes perfect, right?

 Jeff wanted me to turn the jars into garlic keepers, but I decided they would just be small jars.



I unloaded the gas kiln yesterday morning, which means I have lots of mugs for our shop, the Co-op of Seagrove Potters, and Etsy! 




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4 comments:

  1. cookingwithgasSeptember 5, 2013 at 5:00 PM

    I enjoy making lidded pots when I have the time. There is something enticing about all the possibilities that come when you buy a jar.

    ReplyDelete
  2. Barbara RogersSeptember 5, 2013 at 5:14 PM

    Love how your carving looks when it's glazed...absolutely delicious!

    ReplyDelete
  3. Dennis AllenSeptember 5, 2013 at 5:35 PM

    Like the jars and the casseroles too. I always try for that perfect fit with lids and sometimes it bites me.I know a 1/8 inch gap would be fine but for some crazy reason I still try for 1/16th.

    ReplyDelete
  4. Linda StarrSeptember 6, 2013 at 3:39 PM

    looking great

    ReplyDelete

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