We ended the long weekend with one last night of grill-a-pa-looza. This time I did all the cooking, even manning the grill in a light rain. This is my favorite recipe for chicken tikka masala, if you want to give it a try, the recipe is here. The only thing that I did differently this time, was cook the chicken on the grill instead of under the broiler. I can't take credit for the naan. It came from the grocery store. It is on my to-make list, because it should be an easy bread.
There was no fancy table setting last night. We carried our plates to the living room and streamed a little TV.